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African Journal of Agriculture and Food Science (AJAFS)

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Volume 9, Issue 2

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Volume 1, Issue 2, 2026

Author(s): Iwu Irenus Chinonye; Chijioke-Okere Maureen; Onu Uchenna Lynda; Ukaoma Adanna A.; Onwumere Fidelis

Page: 1 - 11

Author(s): Adamu Shahidah Ahmad; Farouq A. A; Magashi M. A; Sokoto A. M

Page: 12 - 18

Author(s): Nwankwo I.I.M; Okeagu O.D.; Okereke A.C.; Davids E.C.F.

Page: 19 - 29

Author(s): Okwunodulu I.N.; Mmeregini I.P.; Okwunodulu F.U.; Okakpu J.C.

Page: 30 - 39

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Authors retain copyright in their articles and have unrestricted rights to reuse, republish, archive, share, and distribute their work after publication.
All articles are published open access under the Creative Commons Attribution 4.0 International (CC BY 4.0) licence, which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, including for commercial purposes, provided appropriate credit is given to the original author(s) and source.

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Copyrights

Authors retain copyright in their articles and have unrestricted rights to reuse, republish, archive, share, and distribute their work after publication.
All articles are published open access under the Creative Commons Attribution 4.0 International (CC BY 4.0) licence, which permits use, sharing, adaptation, distribution, and reproduction in any medium or format, including for commercial purposes, provided appropriate credit is given to the original author(s) and source.