Paper for Issue

Volume: 1 Issue: 2 , 2018

Sr No.	Article Information
1	Minerals and Phytochemical Constituents of Mangifera Indica Seed Kernel Obtained from Eastern Nigeria Author(s): Iwu Irenus Chinonye, Chijioke-Okere Maureen, Onu Uchenna Lynda, Ukaoma Adanna A. , Onwumere Fidelis. View Abstract Page No : 1-11 Download pdf
2	Microorganisms Associated with the Traditional Fermentation of African Locust Beans for the Production Tasty Food Condiment (Dawadawa) Author(s): Adamu Shahidah Ahmad, Farouq A. A, Magashi M. A, Sokoto A. M. View Abstract Page No : 12-18 Download pdf
3	A Review of the Breeding of Clonally Propagated Sweetpotato Genotypes for Acquired Resistance to Sweetpotato Pathogen Complex Author(s): Nwankwo I.I.M, Okeagu O.D., Okereke A.C., Davids E.C.F.. View Abstract Page No : 19-29 Download pdf
4	Inter-Relationship of Dehulling and Toasting on the Proximate Composition and Atwater Factor of African Bread Fruit (Treculia africana) Seeds Author(s): Okwunodulu I.N., Mmeregini I.P., Okwunodulu F.U., Okakpu J.C.. View Abstract Page No : 30-39 Download pdf